Dinner Menu
Getting Started
Oysters On the half shell, mignonette, traditional cocktail sauce 4 ea.
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Middle Neck Clams on the half shell, traditional cocktail sauce 2.5 ea.
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Steamed P.E.I. Mussels Pancetta, rosemary, tomatoes, white wine, garlic 18
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Steamed Middle Clams Fresh herbs, tomatoes, garlic, white wine, lemon butter 18
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Charbroiled Spanish Octopus Fingerling potatoes, roasted tomatoes, chorizo, fried capers, crème fraiche 23
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Jumbo Lump Crab Cake roasted corn, grape tomatoes, baby arugula, garlic-cilantro- chili aioli 19
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Burrata, sautéed grape tomatoes, herb olive oil, Maldon sea salt, toasted crostini 14
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Maine Lobster Bisque, crème fraiche and caviar bouchée 13
Salads
Crispy Romaine with Granny Smith Apple Hearts of palm, crumbled blue cheese, pancetta,
candied walnuts, white balsamic vinaigrette 14
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Roasted Beet Carpaccio goat cheese pecan fritters, baby arugula, white balsamic vinaigrette, evoo 14
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Classic Caesar Romaine lettuce, jumbo croutons, shaved aged parmesan, house made dressing 13
Specialties
Grilled Faroe Islands Salmon, oven roasted polenta cake, crab stuffed portobello mushroom,
sautéed baby spinach, sun dried tomato pesto, white wine lemon butter 38
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Herb Crusted Swordfish, rosemary garlic mashed potatoes, sautéed spinach, roasted pepper sofrito 36
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Jumbo Lump Crab Stuffed Giant Shrimp, wild mushroom asparagus risotto, white wine lemon butter 42
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Pan Seared Giant Sea Scallops, roasted root vegetables, crispy Brussels sprouts, sweet potato puree
Florida citrus butter 39
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Sweet Potato Crusted Grouper Rainbow Swiss chard, roasted corn salsa, Florida orange butter 42
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Sesame Seared Yellow Fin Tuna, crispy rice cake, julienned vegetables, sweet cilantro soy glaze 36
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Blackened Yellow Tail Snapper, sautéed shrimp, black mussels, yellow curry coconut cream, mixed nuts, heirloom tomatoes, crispy rice cake, avocado butter 42
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Shellfish Pan Roast, lobster, jumbo shrimp, giant sea scallops, mussels, clams,
brandy-tomato-tarragon cream, crispy capellini cake 46
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Sautéed Chilean Sea Bass Potato Gnocchi, wild mushrooms, baby spinach, heirloom tomatoes, garlic,
fresh herbs, white wine lemon butter 44
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Blackened Mahi Mahi, roasted corn Maine lobster risotto, baby arugula 42
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Oven Roasted Lamb Chops, roasted root vegetables, crispy Brussel sprouts,
Rosemary truffle fries, Lingonberry, Port wine demi 38
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12 oz Charbroiled Black Angus N.Y Sirloin, roasted root vegetables crispy Brussel sprouts,
Rosemary truffle fries, Port wine demi 38
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SIDES
Root Vegetables, carrots, parsnips, turnips, crispy Brussel sprouts 12
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Rosemary truffle fries, parmesan, truffle oil, sea salt 11
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Maine Lobster roasted corn risotto, baby arugula 18
Rosemary garlic mashed potatoes 6